HAPPY HOUR AT THE BAR

Served from 3pm to 6pm & 9pm – CLOSE

BITES $7

Gamberetti Con Polenta Fritta
Sautéed shrimp with garlic & prosecco
on a bed of fried polenta

Polpetta Sliders
Homemade meatballs, slider buns,
mozzarella, tomato sauce and basil

Bruschettone
Toasted multigrain bread served with Chef selected topping

Pollo Scarpariello
Pieces of chicken sautéed with garlic,
rosemary, lemon juice and white wine

Tavolaccio del Salumiere
Assortment of Italian cured meats and cheeses

I Cucuzielli Fritti di Chef Pino*
Crispy fried zucchini, Chef’s Pino style

7” Pizza Margherita*
Mozzarella Fior di Latte, San Marzano DOP tomatoes & basil

Mozzarela Farcita Dello Chef
Homemade stuffed fresh mozzarella cheese

Pollo Alla Parmigiana Sliders
Breaded chicken breast, slider buns, parmesan,
mozzarella, tomato sauce & basil

Chef Owner “Giuseppe Coladonato”

*Vegetarian Dish

# Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness

DRINKS $7

Aperol Spritzer
Aperol, Prosecco, Club soda

Italian Sangria
House-made Sangria with fresh fruits

Americano
Campari, Sweet Vermouth, Soda Water

Featured Call Brands
Tito’s, Bombay, Bacardi,
Milagro Tequila, Canadian Club

Prosecco, San Osvaldo, Treviso,
Veneto, 2016

Coteaux d’Aix en Provence Rose’ “AIX”,
Provence, France, 2015

Chardonnay, Tormaresca,
Puglia, 2015

Pinot Grigio, San Osvaldo,
Veneto, 2016

Montepulciano D’Abruzzo “Dama”,
Marramiero, Abruzzo, 2015

Pinot Noir, A to Z,
Oregon, 2015

Chianti Ottomani,
Toscana, 2016

HALF OFF
Bottled Beer
Imported or Domestic